Need an easy appetizer to bring to your next gathering? These Italian Pinwheels are flavor-packed, simple, and sure to be a hit.
Ingredients:
For Cream Cheese Spread:
- 8 oz. softened cream cheese
- 1 Tbsp. Italian dressing
- 1 Tbsp. Italian seasoning
- 1/2 tsp. garlic powder
- 1/4 tsp. salt and pepper
For pinwheels:
- 3 large burrito size flour tortillas
- 15 slices salami (5-6 per tortilla)
- 15 slices pepperoni (5-6 tortilla)
- 1/2 lb. Isaly’s Chipped Ham
- 6 slices provolone cheese (2 slices per tortilla)
- 3-6 leaves Green leaf lettuce (1-2 leaves per tortilla)
Instructions:
- Combine the softened cream cheese, Italian dressing, Italian seasoning, garlic powder, salt, and pepper in a medium-sized bowl until smooth and creamy.
- Spread cream cheese mixture on tortilla. (about 1/4 cup per tortilla or enough to cover the tortilla)
- Layer the ingredients on top of the cream cheese a little off-center in an even layer: salami, pepperoni, ham, cheese, and lettuce.
- Tightly roll into a spiral. If not serving right away, chill in a spiral. When ready to serve, slice into 1-inch thick pinwheels. Repeat with remaining tortillas and ingredients.
Enjoy!